Almond Creamer
Silk
Ingredients
ALMONDMILK 53.6% , cane sugar 13.4% , high oleic sunflower oil 13.4% , pea protein 9.9% , potassium er container citrate 4.9% , E500ii 2.5% , sunflower lecithin 1.2% , bsp 0.6% , 15m salt 0.3% , natural flavouring 0.2% , ġellan gum 0.1% , produced in a 25 nuts 0.0% , soya 0.0% , silk employs stringent allergen quality control procedures in al 1 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 26.7 g |
| Added sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.