Ingredients
angus beef 52.1% , water 24.0% , soya flour 12.0% , breadcrumbs 6.0% , wheat flour 3.0% , salt 0.7% , parmigiano reggiano 0.7% , cow's milk 0.7% , microbial culture 0.4% , salt 0.2% , enzyme 0.1% , romano cheese 0.1% , cow's milk 0.0% , salt 0.0% , microbial culture 0.0% , enzyme 0.0% , red and green bell peppers 0.0% , spice 0.0% , dehydrated onion 0.0% , garlic 0.0% , salt 0.0% , natural flavouring 0.0% , dextrose 0.0% , soy protein 0.0%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 22.4 g |
| Saturated fat | 10.6 g |
| Trans fat | 1.2 g |
| Cholesterol | 47.1 mg |
| Carbs | 9.4 g |
| Sugars | 2.4 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 2.4 g |
| Protein | 15.3 g |
| Salt | 1.4 g |
| Sodium | 565 mg |
| Potassium | 259 mg |
| Calcium | 47.1 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.