Ingredients
pork 55.6% , beef 22.2% , breadcrumbs 11.1% , water 5.6% , coating 2.8% , less than 2% of 1.4% , salt 0.7% , natural flavouring 0.3% , TEXTURE 0.3%
Nutrition · per 100 g
| Energy | 406 kcal |
| Fat | 34.6 g |
| Saturated fat | 11.1 g |
| Cholesterol | 104 mg |
| Carbs | 5.5 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 18 g |
| Salt | 0 g |
| Sodium | 0.85 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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