Ingredients
beef 55.6% , pork 22.2% , water 11.1% , soya flour 5.6% , wheat 2.8% , soy protein 1.4% , coating 0.7% , salt 0.3% , SODIUM PHOSPHA 0.3%
Nutrition · per 100 g
| Energy | 342 kcal |
| Fat | 26.3 g |
| Saturated fat | 8.3 g |
| Trans fat | 0.69 g |
| Cholesterol | 89.4 mg |
| Carbs | 5.5 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 20.8 g |
| Salt | 0 g |
| Sodium | 0.8 mg |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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