Nutrition · per 100 g

Energy	559.5 kcal
Fat	37.8 g
Saturated fat	18.9 g
Carbs	48.6 g
Sugars	43.2 g
Fiber	2.7 g
Protein	5.4 g
Salt	0.1 g
Sodium	40.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.