Nutrition · per 100 g

Energy	198 kcal
Fat	8.1 g
Saturated fat	5.2 g
Trans fat	0 g
Cholesterol	34.9 mg
Carbs	30.2 g
Sugars	23.3 g
Added sugars	15.1 g
Fiber	0 g
Protein	2.3 g
Salt	0.16 g
Sodium	64 mg
Potassium	186 mg
Calcium	93 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.