Nutrition · per 100 g

Energy	262 kcal
Fat	0 g
Carbs	66.7 g
Sugars	66.7 g
Added sugars	64.3 g
Fiber	0 g
Protein	0 g
Salt	0.77 g
Sodium	310 mg
Calcium	47.6 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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