Pepper Jack
Food Club · 28 g
0036800056985
Ingredients
PASTEURIZED MILK 58.3% , RED 20.8% , green jalapeno peppers 10.4% , lactic ferments 5.2% , salt 2.6% , enzyme 2.6%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Cholesterol | 89.3 mg |
| Carbs | 1.8 g |
| Protein | 25 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 71.4 mg |
| Calcium | 714 mg |
| Iron | 0.71 mg |
| Vitamin A | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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