Ingredients
sugar 53.3% , partially hydrogenated vegetable oil shortening 23.3% , dextrose 11.7% , wheat flour 5.8% , E375 2.9% , reduced iron 1.5% , thiamin mononitrate 0.7% , E101 0.4% , folic acid 0.2% , contains two percent and less of 0.1% , salt 0.0% , Colour 0.0% , E500ii 0.0% , artificial flavouring 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 1860 kcal |
| Fat | 95.1 g |
| Saturated fat | 17.8 g |
| Monounsaturated fat | 29.7 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 41.6 g |
| Cholesterol | 0 mg |
| Carbs | 238 g |
| Sugars | 178 g |
| Fiber | 0 g |
| Protein | 11.9 g |
| Salt | 0 g |
| Sodium | 0.48 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.