Ingredients
soy sauce 56.3% , water 21.9% , sugar 10.0% , vinegar 5.9% , onion 3.0% , garlic 1.5% , spice 0.7% , Sodium benzoate "as preservative" 0.7%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 33.3 g |
| Sugars | 20 g |
| Protein | 6.7 g |
| Salt | 10.8 g |
| Sodium | 4333 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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