Baked Beans
Restaurant Item · 130 g
Ingredients
water 54.2% , white beans 22.9% , sugar 3.8% , onion 3.8% , tomato concentrate 3.8% , sea salt 3.8% , grain vinegar 3.8% , brown rice flour 1.9% , maple syrup 0.9% , molasses 0.5% , onion 0.2% , mustard 0.2%
Nutrition · per 100 g
| Energy | 82.8 kcal |
| Fat | 0.29 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.6 g |
| Sugars | 5.9 g |
| Fiber | 4.2 g |
| Protein | 4.1 g |
| Salt | 0 g |
| Sodium | 0.26 mg |
| Potassium | 248 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.