Ingredients
cucumber 55.0% , water 22.5% , vinegar 11.3% , salt 5.6% , E509 2.8% , ALUM 1.4% , natural flavouring 0.7% , E433 0.4% , E102 0.2% , E133 0.2%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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