Ingredients
cucumber 54.5% , water 22.7% , vinegar 11.4% , salt 1.7% , contains less than 2% of alum 1.7% , E509 1.7% , E202 1.7% , natural flavouring 1.7% , E433 1.4% , E102 0.7% , E133 0.7%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 3.4 g |
| Sodium | 1357 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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