Ingredients
milk 54.2% , cream 22.9% , water 11.5% , sodium citrate 5.7% , salt 2.9% , lactic ferments 1.4% , E200 0.7% , E330 0.4% , enzyme 0.2% , soya lecithin 0.1% , apo-carotenal 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 31.6 g |
| Saturated fat | 18.4 g |
| Trans fat | 0 g |
| Cholesterol | 105 mg |
| Carbs | 5.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 15.8 g |
| Salt | 3.7 g |
| Sodium | 1470 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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