Ranch Dip
Food Club · 1.8 g
Ingredients
salt 53.8% , DRY CULTURED SKIM MILK 23.1% , E621 11.5% , whey 5.8% , maltodextrin 2.9% , garlic 1.4% , onion 0.7% , spice 0.4% , Colour 0.2% , E407 0.1% , dextrose 0.0% , natural flavouring 0.0% , NOT MORE THAN 2% CALCIUM STEARATE ADDED TO PREVENT CAKING 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.