Ingredients
soya oil 53.3% , water 23.3% , cider vinegar 11.7% , milk solids 5.8% , sea salt 2.9% , buttermilk 1.5% , sugar 0.7% , dijon mustard 0.4% , onion 0.2% , sour cream 0.1% , cream 0.0% , microbial culture 0.0% , E270 0.0% , skimmed milk 0.0% , CIT 0.0%
Nutrition · per 100 g
| Energy | 1430 kcal |
| Fat | 144 g |
| Saturated fat | 22.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.2 g |
| Sugars | 11.1 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 0.01 g |
| Sodium | 2.6 mg |
| Calcium | 0.22 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.