Chunky traditional chicken noodle ready to serve soup, traditional chicken noodle
Ingredients
chicken broth 52.8% , white chicken meat 23.6% , carrot 11.8% , pasta 5.9% , celery 3.0% , CONTAINS LESS THAN 2% OF 0.3% , modified corn starch 0.3% , chicken fat 0.3% , sugar 0.2% , onion 0.2% , E631 0.2% , E627 0.2% , natural flavouring 0.2% , yeast extract 0.2% , garlic 0.2% , E300 0.2% , spice 0.1% , E160ai 0.1%
Nutrition · per 100 g
| Energy | 37 kcal |
| Fat | 0.82 g |
| Saturated fat | 0.2 g |
| Monounsaturated fat | 0.41 g |
| Polyunsaturated fat | 0.2 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 4.9 g |
| Sugars | 0.41 g |
| Fiber | 0.8 g |
| Protein | 2.9 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Calcium | 8 mg |
| Iron | 0.44 mg |
| Vitamin A | 244.8 µg |
| Vitamin C | 4.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.