Ingredients
flour 51.9% , sugar 17.9% , vegetable fat 15.1% , high fructose corn syrup 7.6% , water 3.8% , corn syrup 1.9% , egg 0.9% , whey 0.5% , baking powder 0.2% , Emulsifier 0.1% , natural and artificial flavouring 0.1% , Raising agent 0.0% , salt 0.0% , soya lecithin 0.0% , E420 0.0% , E102 0.0% , iced with 0.0% , soya bean 0.0% , cottonseed oil 0.0% , soya oil 0.0% , E171 0.0% , salt 0.0% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , E102 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 17.9 g |
| Saturated fat | 5.4 g |
| Trans fat | 3.6 g |
| Cholesterol | 18 mg |
| Carbs | 64.3 g |
| Sugars | 35.7 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.68 g |
| Sodium | 272.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.