Ingredients
grade a milk 40.3% , cream 20.5% , onion 14.3% , bacon seasoning 7.4% , E621 7.4% , natural flavouring 3.5% , CALCIUM STEARATE 3.5% , E433 2.5% , E150a 1.3% , garlic 0.6% , dispersed in food starch-modified 0.3% , modified corn starch 0.2% , LESS THAN 2.0% , E412 0.0% , E339 0.0% , E410 0.0% , sodium citrate 0.0% , E407 0.0% , dextrose 0.0% , microbial culture 0.0% , enzyme 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 17.9 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Potassium | 179 mg |
| Calcium | 107 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.