Ingredients
soured milk 58.3% , cream 20.8% , whey 10.4% , salt 0.1% , Stabiliser 0.1% , E202 10.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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soured milk 58.3% , cream 20.8% , whey 10.4% , salt 0.1% , Stabiliser 0.1% , E202 10.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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