Mushroom gravy mix, mushroom
Food Club
Ingredients
wheat flour 42.7% , salt 7.3% , maltodextrin 7.3% , hydrolysed soy protein 7.3% , mushroom 7.3% , mushroom powder 7.3% , corn starch 7.3% , palm oil 7.0% , BEEF TALLOW 4.4% , CONTAINS LESS THAN 2.0% , onion 0.2% , dextrose 0.1% , corn syrup solids 0.0% , autolyzed yeast extract 0.0% , beef broth 0.0% , yeast extract 0.0% , E270 0.0% , beef fat 0.0% , E327 0.0% , E627 0.0% , E631 0.0% , natural flavouring 0.0% , sodium caseinate 0.0% , E340ii 0.0% , monoglycerides 0.0% , E330 0.0% , E414 0.0% , E320 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 12.5 g |
| Sodium | 5000 mg |
| Calcium | 100 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.