Ingredients
durum wheat flour 54.2% , water 22.9% , beef 11.5% , ricotta 5.7% , egg 2.9% , breadcrumbs 1.4% , CONTAINS LESS THAN 2% OF 0.7% , parsley 0.4% , garlic 0.2% , onion 0.1% , E150a 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 207 kcal |
| Fat | 6.2 g |
| Saturated fat | 2.8 g |
| Cholesterol | 44.8 mg |
| Carbs | 28.3 g |
| Sugars | 1.4 g |
| Fiber | 2.1 g |
| Protein | 8.3 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Calcium | 55.2 mg |
| Iron | 1.9 mg |
| Vitamin A | 62.1 µg |
| Vitamin C | 0.83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.