Onion rings, onion
Ingredients
onion 52.3% , wheat flour 23.9% , water 11.9% , vegetable oil 6.0% , wheat flour 3.0% , wheat starch 1.5% , Modified starch 0.7% , yellow corn flour 0.4% , sugar 0.2% , salt 0.1% , E401 0.0% , E509 0.0% , dextrose 0.0% , yeast 0.0% , Raising agent 0.0% , soya lecithin 0.0% , partially hydrogenated soybean oil 0.0% , natural and artificial flavouring 0.0% , E452vi 0.0% , paprika 0.0% , METHYCELLULOSE 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 5.9 g |
| Saturated fat | 1.2 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18.8 g |
| Sugars | 3.5 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.44 g |
| Sodium | 176 mg |
| Calcium | 24 mg |
| Iron | 0.42 mg |
| Vitamin A | 0 µg |
| Vitamin C | 5.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.