Old fashioned rye bread, old fashioned rye

flour 53.3% , water 23.3% , high fructose corn syrup 11.7% , medium rye flour 5.8% , yeast 2.9% , contains 2% and less of the following 1.5% , soya oil 0.7% , E150a 0.4% , salt 0.2% , potato flakes 0.1% , rye flavor 0.0% , Flour treatment agent 0.0% , vinegar 0.0% , E341i 0.0% , E282 0.0%