Ingredients
flour 53.6% , high fructose corn syrup 23.2% , sugar 11.6% , vegetable fat 5.8% , water 2.9% , corn syrup 1.5% , Raising agent 0.7% , baking powder 0.4% , skimmed milk powder 0.2% , natural and artificial flavouring 0.1% , egg 0.0% , salt 0.0% , cinnamon 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 14 g |
| Saturated fat | 4 g |
| Trans fat | 4 g |
| Cholesterol | 0 mg |
| Carbs | 64 g |
| Sugars | 32 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.