Ingredients
Boneless skinless breast of chicken with rib meat with up to 8% solution of water 70.1% , coating 2.9% , E339 2.9% , FILLED WITH 2.9% , processed swiss 2.9% , american cheese 2.9% , bechamel sauce 2.9% , sugar 1.1% , modified corn starch 1.1% , BREADED WITH 1.1% , dextrose 1.1% , partially hydrogenated soybean oil 1.1% , paprika 1.1% , salt 0.5% , skimmed milk 0.5% , Raising agent 0.5% , E471 0.5% , natural flavouring 0.5% , spice 0.5% , battered with 0.5% , wheat flour 0.5% , Modified starch 0.5% , yellow corn flour 0.5% , salt 0.5% , Raising agent 0.5% , PRE-BROWNED IN VEGETABLE OIL 0.5%
Nutrition · per 100 g
| Energy | 155 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 15.5 g |
| Sugars | 2.1 g |
| Fiber | 0.7 g |
| Protein | 14.8 g |
| Salt | 0.93 g |
| Sodium | 373 mg |
| Calcium | 42 mg |
| Iron | 0.76 mg |
| Vitamin A | 84.6 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.