Food club, kettle cooked potato chips, jalapeno

Food Club

Ingredients

potato 52.6% , sunflower oil 23.7% , corn oil 11.8% , maltodextrin 5.9% , salt 0.8% , dextrose 0.8% , jalapeno pepper 0.8% , yeast extract 0.8% , dehydrated onion 0.8% , torula yeast 0.8% , garlic 0.7% , onion 0.3% , natural and artificial flavouring 0.2% , spice 0.1% , E330 0.0% , paprika 0.0% , E631 0.0% , E627 0.0% , E296 0.0%

Nutrition · per 100 g

Energy 500 kcal
Fat 25 g
Saturated fat 1.8 g
Monounsaturated fat 16.1 g
Polyunsaturated fat 7.1 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 60.7 g
Sugars 0 g
Fiber 3.6 g
Protein 7.1 g
Salt 1.5 g
Sodium 607 mg
Potassium 1357 mg
Calcium 71 mg
Iron 1.3 mg
Vitamin A 107.1 µg
Vitamin C 85.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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