Spinach Dip
Food Club · 32 g
Ingredients
water 52.1% , spinach 24.0% , soya oil 12.0% , water chestnut 6.0% , red bell pepper 3.0% , modified tapioca starch 1.5% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.7% , sugar 0.4% , salt 0.2% , dehydrated onion 0.1% , E575 0.0% , yeast extract 0.0% , natural flavouring 0.0% , E621 0.0% , E472e 0.0% , E415 0.0% , garlic 0.0% , vinegar 0.0% , Colour 0.0% , E211 0.0% , E202 0.0% , E270 0.0% , E296 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 508 kcal |
| Fat | 39.1 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 9.8 g |
| Polyunsaturated fat | 19.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 29.3 g |
| Sugars | 9.8 g |
| Fiber | 0 g |
| Protein | 9.8 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0.19 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.