Ingredients
milk 54.5% , water 22.7% , cream 11.4% , sodium citrate 5.7% , salt 2.8% , E339 1.4% , E200 0.7% , Colour 0.4% , lactic ferments 0.2% , enzyme 0.1% , extra virgin olive oil 0.1%
Nutrition · per 100 g
| Energy | 1880 kcal |
| Fat | 159 g |
| Saturated fat | 90.7 g |
| Trans fat | 0 g |
| Cholesterol | 452 mg |
| Carbs | 22.7 g |
| Sugars | 22.7 g |
| Fiber | 0 g |
| Protein | 90.7 g |
| Salt | 0.02 g |
| Sodium | 7.3 mg |
| Calcium | 2.3 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.