Ingredients
Cherry topping 51.1% , water 24.4% , sugar 12.2% , corn syrup 6.1% , modified tapioca starch 3.1% , natural flavouring 1.5% , preservate 0.8% , E330 0.4% , E129 0.2% , filling 0.1% , baker's cheese 0.0% , dextrose 0.0% , palm kernel oil 0.0% , modified tapioca starch 0.0% , modified corn starch 0.0% , sodium caseinate 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , propylene glycol monoesters 0.0% , E450iii 0.0% , E339ii 0.0% , artificial flavouring 0.0% , ACETYLATED MONOGLYCERIDES 0.0% , E471 0.0% , salt 0.0% , wheat starch 0.0% , E102 0.0% , E110 0.0% , crust 0.0% , E375 0.0% , reduced iron 0.0% , E101 0.0% , thiamin mononitrate 0.0% , folic acid 0.0% , sugar 0.0% , whole wheat flour 0.0% , palm oil 0.0% , high fructose corn syrup 0.0% , brown sugar 0.0% , honey 0.0% , E500ii 0.0% , molasses 0.0% , salt 0.0% , malt syrup 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 302 kcal |
| Fat | 5.6 g |
| Saturated fat | 4 g |
| Monounsaturated fat | 0.79 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.3 g |
| Sugars | 42.9 g |
| Fiber | 1.6 g |
| Protein | 4.8 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Potassium | 206 mg |
| Calcium | 127 mg |
| Iron | 0.95 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.