Ingredients
chicken breast 53.1% , water 23.4% , contains 2% and less of the following 11.7% , E326 5.9% , salt 2.9% , dextrose 1.5% , E407 0.7% , E339 0.4% , E262ii 0.2% , coating 0.1% , yeast extract 0.0% , salt 0.0% , dextrose 0.0% , Modified starch 0.0% , maltodextrin 0.0% , NATURAL FL 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 96.4 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 38.3 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.