Ingredients
Grade a skim milk 50.0% , cream 25.0% , LESS THAN 2.0% , E412 11.5% , E516 5.8% , E410 2.9% , E407 1.4% , E471 0.7% , sodium 0.4% , E340i 0.2% , dextrose 0.1% , water 0.0% , E330 0.0% , E270 0.0% , E338 0.0% , natural flavouring 0.0% , E202 0.0% , E509 0.0% , microbial culture 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 97 kcal |
| Fat | 4.4 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 7.1 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 8 g |
| Salt | 1.5 g |
| Sodium | 602 mg |
| Potassium | 186 mg |
| Calcium | 133 mg |
| Iron | 0 mg |
| Vitamin A | 79.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.