Ingredients

white rice 62.5% , carrot 18.8% , corn 9.4% , pea 9.4%

Nutrition · per 100 g

Energy	100 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23 g
Sugars	2 g
Fiber	1 g
Protein	2 g
Salt	0 g
Sodium	0.02 mg
Potassium	0.1 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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