Southern-style chicken fully cooked tender breaded chicken breast patty on a buttermilk biscuit breakfast sandwiches, southern-style chicken

BUTTERMILK BISCUIT 51.3% , E375 24.4% , ferrous sulfate 12.2% , thiamin mononitrate 6.1% , E101 3.0% , folic acid 1.5% , water 0.8% , palm oil 0.4% , buttermilk 0.2% , dextrose 0.1% , baking powder 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , wheat gluten 0.0% , E412 0.0% , E202 0.0% , chicken breast patty 0.0% , water 0.0% , E339 0.0% , salt 0.0% , BREADED WITH 0.0% , salt 0.0% , spice 0.0% , spice extractives including paprika 0.0% , SWEET DAIRY WHEY 0.0% , soya oil 0.0% , dextrose 0.0% , garlic 0.0% , Raising agent 0.0% , E500ii 0.0% , predusted and battered with 0.0% , wheat flour 0.0% , salt 0.0% , Modified starch 0.0% , dextrose 0.0% , spice 0.0% , E415 0.0% , garlic 0.0% , paprika 0.0% , E160b 0.0% , breading is set in vegetable oil 0.0%