Food club, cheesecake with graham crust, strawberry swirl`
Food Club, Topco Associates Inc.
Ingredients
cream cheese 52.1% , sugar 11.2% , strawberry filling 11.2% , whole wheat flour 11.2% , Margarine 7.2% , milk 3.6% , CANOLA 1.8% , palm oil 0.9% , sour cream 0.4% , wheat flour 0.2% , soya oil 0.1% , corn starch 0.1% , egg 0.0% , modified corn starch 0.0% , natural flavouring 0.0% , salt 0.0% , invert sugar 0.0% , molasses 0.0% , E150a 0.0% , xanthan gum locust bean gum 0.0% , E412 0.0% , E500ii 0.0% , cinnamon 0.0% , E160e 0.0%
Nutrition · per 100 g
| Energy | 329 kcal |
| Fat | 17.6 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 37.6 g |
| Sugars | 22.4 g |
| Fiber | 1.2 g |
| Protein | 3.5 g |
| Salt | 0.62 g |
| Sodium | 247 mg |
| Calcium | 47 mg |
| Iron | 0.42 mg |
| Vitamin A | 141.3 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.