Ingredients
cream cheese 57.1% , sugar 11.8% , milk 11.8% , CANOLA 9.7% , palm oil 4.8% , Margarine 2.4% , WHOLE WHE 2.4%
Nutrition · per 100 g
| Energy | 448 kcal |
| Fat | 27.7 g |
| Saturated fat | 13.8 g |
| Trans fat | 0 g |
| Cholesterol | 76.5 mg |
| Carbs | 44.3 g |
| Sugars | 27.7 g |
| Fiber | 1.4 g |
| Protein | 5.5 g |
| Salt | 0 g |
| Sodium | 0.32 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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