Ingredients

PUFF PASTRY 71.0% , frankfurter 29.0%

Nutrition · per 100 g

Energy	330 kcal
Fat	24.2 g
Saturated fat	9.9 g
Trans fat	0 g
Cholesterol	22 mg
Carbs	22 g
Sugars	1.1 g
Fiber	1.1 g
Protein	8.8 g
Salt	1.7 g
Sodium	681 mg
Calcium	0 mg
Iron	1.6 mg
Vitamin A	164.7 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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