Chicken stir fry carrots, broccoli, onion, red bell peppers & lo mein pasta in a sweet gourmet teriyaki sauce with white meat chicken skillet meal
Ingredients
vegetable 51.8% , broccoli 24.1% , onion 12.1% , red bell pepper 6.0% , Lo mein pasta 3.0% , durum wheat semolina 1.5% , E375 0.8% , ferrous sulfate 0.4% , thiamin mononitrate 0.2% , E101 0.1% , folic acid 0.0% , teriyaki sauce 0.0% , soy sauce 0.0% , brown sugar 0.0% , modified corn starch 0.0% , salt 0.0% , garlic 0.0% , CULTURED WHEY 0.0% , distilled vinegar 0.0% , spice 0.0% , natural flavouring 0.0% , E415 0.0% , E296 0.0% , Chicken white meat 0.0% , water 0.0% , Modified starch 0.0% , salt 0.0% , E339 0.0%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 0.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 12.6 g |
| Sugars | 3.5 g |
| Fiber | 1.5 g |
| Protein | 6 g |
| Salt | 1.1 g |
| Sodium | 427 mg |
| Calcium | 20 mg |
| Iron | 0.9 mg |
| Vitamin A | 339.3 µg |
| Vitamin C | 7.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.