Skillet Meal
Topco Associates Inc. · 205 g
Ingredients
vegetable 53.3% , carrot 23.3% , corn 11.7% , pasta 5.8% , durum wheat semolina 2.9% , E375 1.5% , ferrous sulfate 0.7% , thiamin mononitrate 0.4% , E101 0.2% , folic acid 0.1% , THREE CHEESE SAUCE 0.0% , milk 0.0% , parmigiano reggiano 0.0% , unsalted butter 0.0% , CRE 0.0%
Nutrition · per 100 g
| Energy | 43.7 kcal |
| Fat | 0.83 g |
| Saturated fat | 0.48 g |
| Trans fat | 0 g |
| Cholesterol | 5.9 mg |
| Carbs | 6.2 g |
| Sugars | 0.95 g |
| Fiber | 0.73 g |
| Protein | 2.9 g |
| Salt | 0 g |
| Sodium | 0.14 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.