American 2% milk reduced fat pasteurized prepared cheese product singles, american
Ingredients
american cheese 53.8% , water 23.1% , skim milk cheese 11.5% , whey 5.8% , milk protein concentrate 2.9% , sodium citrate 1.4% , E341iii 0.7% , salt 0.4% , SORBIC ACID AS A PRESERVATIVE 0.2% , Colour 0.1% , vitamins 0.0% , Cholecalciferol 0.0% , retinyl palmitate 0.0%
Nutrition · per 100 g
| Energy | 237 kcal |
| Fat | 13.2 g |
| Saturated fat | 7.9 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 10.5 g |
| Sugars | 10.5 g |
| Fiber | 0 g |
| Protein | 15.8 g |
| Salt | 4.3 g |
| Sodium | 1737 mg |
| Potassium | 368 mg |
| Calcium | 1053 mg |
| Iron | 0 mg |
| Vitamin A | 1578.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.