Ingredients
green jalapeno peppers 60.0% , cream cheese 20.0% , vegetable oil 10.0% , soya bean 5.0% , O 5.0%
Nutrition · per 100 g
| Energy | 383 kcal |
| Fat | 26.6 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 23.8 mg |
| Carbs | 29.7 g |
| Sugars | 3.1 g |
| Fiber | 1.5 g |
| Protein | 6.3 g |
| Salt | 0 g |
| Sodium | 0.5 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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