Ingredients
vegetable oil 53.3% , water 23.3% , dijon mustard 11.7% , distilled vinegar 5.8% , parmigiano reggiano 2.9% , egg yolk 1.5% , less than 2% of 0.7% , salt 0.4% , concentrated lemon juice 0.2% , garlic 0.1% , garlic 0.0% , spice 0.0% , NATURAL ANCHOVY FLAVOR 0.0% , E415 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 366.7 kcal |
| Fat | 40 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Calcium | 57 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.