Ingredients

pink salmon 99.5% , salt 0.5%

Nutrition · per 100 g

Energy	106 kcal
Fat	2.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	41 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	20 g
Salt	1 g
Sodium	412 mg
Potassium	247 mg
Calcium	0 mg
Iron	0.42 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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