Ingredients
shrimp 72.7% , water 13.7% , salt 0.4% , sugar 0.4% , E330 0.4% , E450i 0.4% , E385 0.4% , E223 11.7%
Nutrition · per 100 g
| Energy | 97 kcal |
| Fat | 0.88 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 265 mg |
| Carbs | 0.88 g |
| Sugars | 0.88 g |
| Fiber | 0 g |
| Protein | 20.4 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Calcium | 142 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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