Ingredients
crust 60.0% , sauce 20.0% , low moisture part skim mozzarella 10.0% , pineapple 5.0% , CANADIAN BACON 5.0%
Nutrition · per 100 g
| Energy | 6.7 kcal |
| Fat | 5.9 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 28.1 g |
| Sugars | 4.4 g |
| Fiber | 1.5 g |
| Protein | 8.1 g |
| Salt | 1.4 g |
| Sodium | 548.1 mg |
| Potassium | 161 mg |
| Calcium | 101 mg |
| Iron | 0.74 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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