Breaded cheese curds white cheddar cheese curds in a crispy breading, breaded cheese curds
Ingredients
Cheese curds 52.8% , wheat flour 23.6% , vegetable oil 11.8% , yellow corn flour 5.9% , wheat flour 3.0% , salt 1.0% , dextrose 1.0% , skimmed milk powder 0.5% , whey 0.3% , yeast 0.1% , Raising agent 0.1% , E471 0.0% , water 0.0% , egg white 0.0% , soy protein isolate 0.0% , E160b 0.0% , garlic 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 434 kcal |
| Fat | 28.9 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 24.1 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 15.7 g |
| Salt | 1.9 g |
| Sodium | 771 mg |
| Potassium | 96 mg |
| Calcium | 428 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.