Nutrition · per 100 g

Energy	211 kcal
Fat	5.6 g
Saturated fat	0 g
Carbs	32.4 g
Sugars	8.4 g
Fiber	5.6 g
Protein	7 g
Salt	0.39 g
Sodium	155 mg
Potassium	497 mg
Calcium	26.8 mg
Iron	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.