Ingredients
flour 51.9% , wheat flour 24.0% , E375 12.0% , reduced iron 6.0% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , sugar 0.4% , peanut paste 0.2% , peanut 0.1% , hydrogenated vegetable oil 0.0% , cottonseed oil 0.0% , rapeseed oil 0.0% , soya oil 0.0% , palm oil 0.0% , canola oil 0.0% , high fructose corn syrup 0.0% , whole wheat flour 0.0% , salt 0.0% , corn starch 0.0% , Raising agent 0.0% , E500ii 0.0% , E341i 0.0% , soya lecithin 0.0% , E150a 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 18 g |
| Saturated fat | 6 g |
| Carbs | 68 g |
| Sugars | 32 g |
| Added sugars | 32 g |
| Protein | 4 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.