Graham crackers
Ingredients
fortified wheat flour 55.6% , graham flour 22.2% , sugar 11.1% , HIGH OLEIC CANOLA and SOYBEAN 0IL WITH TBHQ and CITRIC ACID TO PRESERVE FRESHNESS 5.6% , molasses 2.8% , contains 2% and less of leavening 1.4% , sali 0.7% , soya lecithin 0.3% , E221 0.3%
Nutrition · per 100 g
| Energy | 419.4 kcal |
| Fat | 9.7 g |
| Saturated fat | 1.6 g |
| Carbs | 77.4 g |
| Sugars | 22.6 g |
| Fiber | 3.2 g |
| Protein | 6.5 g |
| Salt | 1.1 g |
| Sodium | 435.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.