Nutrition · per 100 g

Energy	541 kcal
Fat	29.7 g
Saturated fat	10.8 g
Monounsaturated fat	13.5 g
Polyunsaturated fat	4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.9 g
Sugars	62.2 g
Added sugars	56.8 g
Fiber	2.7 g
Protein	2.7 g
Salt	0.07 g
Sodium	27 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.